Delicious Places: New Food Culture, Restaurants, and Interiors

Gestalten

$43.60 $51.30

Gestalten
Delicious Places: New Food Culture
$43.60 $51.30



Description

Delicious Places: New Food Culture, Restaurants, and Interiors takes the reader on an expedition through a new kind of dining culture where eating out is not just about food. The book presents 60 restaurants, bars and cafés from all over the world, all of which offer more than just delicious dishes – among others, the book features exciting locations, unique concepts and hyperlocal food. In addition to appetizing food photography and stunning interiors, Delicious Places inspires the reader by presenting the people and stories behind the concepts.

Restaurants, cafés and bars are transforming into places where entire concepts are evolving to create whole new experiences for eaters. They offer a unique experience that starts the moment you set foot in the door and spans from the interiors to the branding, and behind the scenes to the supply chains and sustainable procedures. Take a seat at the table and feast your senses one by one.

Author
Gestalten
Language
English
Publication year
2019
Binding
Hardcover
Pages
256
Size
21 × 26 cm
ISBN
978-3-89955-969-9
Product ID
GS9783899559699
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The Product Sustainability Framework, our criteria of sustainable design, helps you find the most sustainable products in our selection. Read below which sustainability criteria this product has met.

  • Equal opportunities for all employees
  • Commitment to UN Global Compact, fair compensation for all employees
  • Corporate responsibility requirements defined and communicated for suppliers
  • Systematic work for improved inclusion and well-being in the workplace
  • Transparent supply chain
  • Suppliers' compliance to a code of conduct ensured
  • Direct suppliers audited and certified
  • Compliance to the UN Guiding Principles on Business and Human Rights ensured in the supply chain
  • Support for community involvement in the supply chain
  • Fair and resource-wise water-use in production
  • No incineration or landfilling of returned items
  • No use of endangered species as materials
  • No direct environmental emissions or waste (excl. GHGs) from production
  • The sustainability of direct suppliers' production is addressed and monitored
  • Production and material sourcing that respect biodiversity, animal rights, and natural ecosystems
  • Material-efficient and ecological packaging
  • Positive impact on nature’s well-being through operations that regenerate natural ecosystems
  • No potentially harmful chemicals used in own production
  • Company's direct greenhouse gas emissions identified and commitment to reduction
  • Product's carbon impact identified and commitment to reduction
  • Guidance on energy- and eco-efficient use of the product
  • Contribution to climate initiatives beyond the brand’s direct operations
  • Low-carbon or compensated transportation
  • Carbon footprint of the product calculated and goals set to reduce it
  • Carbon neutral or carbon negative product
  • 100 % renewable energy in own production and operations
  • Sustainable and long-lasting material choices
  • No harmful or hazardous substances
  • Responsible raw material sourcing and production
  • Materials suited for circularity: monomaterials, recyclable finishings, renewable or recycled contents etc.
  • Ecological materials: natural, biodegradable, recyclable or recycled contents
  • Outstanding materials in terms of innovativeness, responsibility, sustainability and circularity: local production or sourcing, 100 % recycled content, C2C-certification etc.
  • High aesthetic quality promoting long-term use of the product
  • Technically durable product design and material choices
  • Design for enduring life-long quality
  • Design and support for product maintenance, repair and upgradability
  • Innovative circular design solutions: circular service system, resale platform, remanufacturing, collection of used products, etc.

Learn more about the Product Sustainability Framework.