A Year with Our Food Stories – Gluten-Free Seasonal Fare, published by Gestalten, feeds both your taste buds and visual sense with delicious and mouth-watering recipes that are not only healthy and vegetarian but also gluten-free. Laura and Nora, who run the popular Our Food Stories food blog, will take you on a culinary journey complemented by stunning photos of the kitchens where the dishes are created and inspiring pictures of the tables where the final results are enjoyed.
Bursting with delicious recipes built upon seasonal ingredients, A Year With Our Food Stories is fundamentally a cookbook, however it offers so much more. Stunning visuals of kitchens, tables set up by cozy fires, or picnic blankets laid out on flowery meadows provide inspiration on how best to reflect the varying flavors of the seasons in the settings within which we consume them. This is a book for food lovers, with an appreciation for taste in all its forms.
