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  2. Tableware
  3. Cutlery
  4. Arne Jacobsen cutlery set, 24 parts GJ3355524
(2)

Arne Jacobsen cutlery set, 24 parts

Georg Jensen

C$432.00 C$541.00

Georg Jensen
Arne Jacobsen cutlery set C$432.00 C$541.00

Description

Master craftsman Arne Jacobsen revolutionised cutlery with his modern design. Originally designed for the SAS Royal Hotel in Copenhagen in 1957, the pieces of the Arne Jacobsen cutlery set feel as contemporary today as they did when they first debuted. The cutlery is comfortable to hold and nicely balanced, and the matte stainless steel lends elegance to any table setting. This collection has been called "cutlery without frills" because it is the sophisticated design that makes it stand out rather than a pattern or additional adornment.

Arne Jacobsen cutlery set contains six each of the dinner spoon, dinner fork, long grill dinner knife and tea spoon.

Material
Matte stainless steel 18/8
Care instructions
Suitable for dishwasher
Product ID
GJ3355524

Arne Jacobsen

Arne Jacobsen (1902-1971) is the most celebrated post-war Danish designer and architect. He graduated from the School of Applied Arts in 1924 and from the Royal Danish Academy of Fine Arts, where he studied architecture, in 1927. Arne Jacobsen worked actively both as an architect and as a designer and received many prestigious awards for his designs, including C. F. Hansen Medal and the Grand Prix of Milan XI Triennale.

Jacobsen’s most famous project was the Royal Hotel in Copenhagen (1956-1960), for which he designed every detail from textiles and lamps to cutlery and furniture. The AJ lamps, designed for the Royal Hotel and manufactured by Louis Poulsen, are a fine example of his streamlined and elegant style. The cutlery designed for the Royal Hotel and produced by Georg Jensen, represents a stylish design that is still today much praised. Also, the famous Egg and Swan chairs were designed for the Royal Hotel. As often happened with Arne Jacobsen’s designs, they were initially realized for a certain project and only later put into serial production – the same happened for the AJ lamps, the cutlery and the furniture he designed for the hotel. Royal Hotel was an extremely important project for Jacobsen because he could finally put his theories of integrated design and architecture into practice.

Jacobsen is well-known also for the Cylinda Line range, designed for Stelton in 1967. Since the very beginning, Cylinda Line has been an undisputed icon of Scandinavian design and today the range is part of numerous permanent collections in design museums all over the world.

• Read our article on Arne Jacobsen >

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Based on 2 reviews

  • S

    Warrnambool, Australia

    5

    Love it. My parents brought this cutlery set home from Denmark in 1959 and are still using it at the ages of 88 and 89. Some of the grandchildren are now choosing the same design for their wedding gift from my parents.

    353 days ago

  • N

    Podkum, Slovenia

    5

    223 days ago

Very good

The Product Sustainability Framework, our criteria of sustainable design, helps you find the most sustainable products in our selection. Read below which sustainability criteria this product has met.

  • Equal opportunities for all employees
  • Commitment to UN Global Compact, fair compensation for all employees
  • Corporate responsibility requirements defined and communicated for suppliers
  • Systematic work for improved inclusion and well-being in the workplace
  • Transparent supply chain
  • Suppliers' compliance to a code of conduct ensured
  • Direct suppliers audited and certified
  • Compliance to the UN Guiding Principles on Business and Human Rights ensured in the supply chain
  • Support for community involvement in the supply chain
  • Fair and resource-wise water-use in production
  • No incineration or landfilling of returned items
  • No use of endangered species as materials
  • No direct environmental emissions or waste (excl. GHGs) from production
  • Material-efficient and ecological packaging
  • No potentially harmful chemicals used in own production
  • The sustainability of direct suppliers' production is addressed and monitored
  • Production and material sourcing that respect biodiversity, animal rights, and natural ecosystems
  • Positive impact on nature’s well-being through operations that regenerate natural ecosystems
  • Company's direct greenhouse gas emissions identified and commitment to reduction
  • Product's carbon impact identified and commitment to reduction
  • Guidance on energy- and eco-efficient use of the product
  • Contribution to climate initiatives beyond the brand’s direct operations
  • Low-carbon or compensated transportation
  • Carbon footprint of the product calculated and goals set to reduce it
  • 100 % renewable energy in own production and operations
  • Carbon neutral or carbon negative product
  • Sustainable and long-lasting material choices
  • No harmful or hazardous substances
  • Responsible raw material sourcing and production
  • Materials suited for circularity: monomaterials, recyclable finishings, renewable or recycled contents etc.
  • Ecological materials: natural, biodegradable, recyclable or recycled contents
  • Outstanding materials in terms of innovativeness, responsibility, sustainability and circularity: local production or sourcing, 100 % recycled content, C2C-certification etc.
  • High aesthetic quality promoting long-term use of the product
  • Technically durable product design and material choices
  • Design for enduring life-long quality
  • Design and support for product maintenance, repair and upgradability
  • Innovative circular design solutions: circular service system, resale platform, remanufacturing, collection of used products, etc.

Learn more about the Product Sustainability Framework.

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