Apartamento Cookbook #7: Late Night Meals is made especially for those nocturnal cravings that strike when the night is dark. Whether you’re returning home from a fun night at the bar, a long day at work, or simply searching for something to eat from your refrigerator, this cookbook is for you. Within the pages of Apartamento Cookbook #7, you’ll discover 16 delicious recipes curated by renowned chefs from all around the globe. From the simple aioli to the syrup thirst-quenching waffles, each dish is carefully crafted to satisfy late-night appetites.
The annual Apartamento cookbook is back in its seventh edition, and this time we’re staying up with you into the small hours of the night. Whether you’re coming home late after a long shift, stumbling through the door off the back of an indulgent evening out, or simply feeling peckish post-dinner, we’re here to lead the way as you rummage bleary-eyed through the kitchen cupboard, with 16 recipes by chefs and food-lovers around the world.
From sleep-inducing mackerel salad to hangover-preventing onion soup, the meditative preparation of Nigerian alkaki or a quick fix of refried Georgian khinkali, simple aioli to feed your munchies and syrupy waffles for your sweet tooth, as well as your choice of two salty sandwiches from Italy and the Basque Country, whatever’s keeping you up, we’ve got the recipe for it. So, for all you night owls out there, we proudly present Apartamento Cookbook #7: Late-Night Meals, our trusty guide for nocturnal nourishment. Bon appétit and sweet dreams.
